When we got home, we got to work making delicious berry treats!
Before we got to the berries, we needed some bloody marys. I love this recipe, it's got horseradish, which gives drink a great complexity. Try it out!
Next up, blackberry cocktails. We made a puree of berries, peaches, and maple syrup, then blended with ice and absolute. Delicious!
No blackberry cooking spree is complete without cobbler! For a little extra flare, Ana poured some melted butter on top before baking. It was like magic in my mouth. So glad we made a couple of these!
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